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400-22S (3.9 oz) Premium Milk, Rich Dark, and Creamy White Chocolate Covered Oreo Cookies Hand Decorated for Spring in a Clear-Topped Gift Box with a Gold Foil Base and Green Ribbon Wrap. 

Nutrition Facts Spring 4-pack oreo cookies covered in milk, dark, & white chocolate, in gift box
Servings per container 4
Serving size 1 oz (28g)
Amount per serving
Calories 140
% Daily Value*
Total fat 8g 10%
Saturated fat 4.5g 23%
Trans fat 0g
Cholesterol <5mg 1%
Sodium 60mg 3%
Total carbohydrate 18g 7%
Dietary fiber <1g 2%
Total sugars 13g
Includes 10g added sugars 20%
Protein 1g
Vitamin D 0.2mcg 0%
Calcium 70mg 6%
Iron 0.4mg 2%
Potassium 680mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
ALLERGENS: Milk, wheat, soy
INGREDIENTS: Oreo milk–spring flower (milk enrobed oreo (milk chocolate (sugar, milk, cocoa butter, chocolate liquor, soy lecithin [an emulsifier], vanillin [artificial flavor]), oreo cookie (sugar, unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], high oleic canola oil and/or palm oil and/or soybean oil, cocoa [processed with alkali], high fructose corn syrup, cornstarch, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, vanillin, chocolate)), purple coating wafer mix (white coating wafers (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel and cottonseed oils], nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt, artificial flavor), sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin added as an emulsifier, blue 2 lake, red 3, salt, and artificial flavor added), light green coating wafer mix (white coating wafers (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel and cottonseed oils], nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt, artificial flavor), green coating (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel and cottonseed oils], nonfat dry milk, milk, glyceryl lacto esters of fatty acids, yellow 5 lake, soy lecithin, blue 1 lake, salt, artificial flavor)), white coating wafers (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel and cottonseed oils], nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt, artificial flavor)), oreo dark–spring cross drizzle (dark oreo (dark chocolate (sugar, chocolate liquor [processed with alkali], cocoa butter, milk fat, soy lecithin [an emulsifier], vanilla), oreo cookie (sugar, unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], high oleic canola oil and/or palm oil and/or soybean oil, cocoa [processed with alkali], high fructose corn syrup, cornstarch, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, vanillin, chocolate)), purple coating wafer mix (white coating wafers (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel and cottonseed oils], nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt, artificial flavor), sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin added as an emulsifier, blue 2 lake, red 3, salt, and artificial flavor added), yellow wafers (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whole milk solids, whey powder, nonfat dry milk solids, artificial color [yellow lake #5], soy lecithin [an emulsifier], salt, artificial flavor)), oreo white–purple figure 8 (white chocolate oreo (white chocolate (sugar, cocoa butter, whole milk, non-fat dry milk, milk fat, soy lecithin [an emulsifier], natural vanilla flavor), unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, canola and/or palm oil, high fructose corn syrup, salt, baking soda, soy lecithin, artificial flavor, natural flavor), purple coating wafer mix (white coating wafers (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel and cottonseed oils], nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt, artificial flavor), sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin added as an emulsifier, blue 2 lake, red 3, salt, and artificial flavor added)), oreo milk–spring butterfly (milk enrobed oreo (milk chocolate (sugar, milk, cocoa butter, chocolate liquor, soy lecithin [an emulsifier], vanillin [artificial flavor]), oreo cookie (sugar, unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], high oleic canola oil and/or palm oil and/or soybean oil, cocoa [processed with alkali], high fructose corn syrup, cornstarch, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, vanillin, chocolate)), yellow wafers (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whole milk solids, whey powder, nonfat dry milk solids, artificial color [yellow lake #5], soy lecithin [an emulsifier], salt, artificial flavor), white coating wafers (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel and cottonseed oils], nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt, artificial flavor), sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin added as an emulsifier, blue 2 lake, red 3, salt, and artificial flavor added)

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