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400-21V ORM (1.85 oz) Oreo Cookies Covered in Premium Milk Chocolate and Hand Decorated in a Small, Clear Cello Gift Bag with a Valentine's Day Heart Bow. 

Nutrition Facts Valentine 2-pack Milk Oreos
2 servings per container
Serving size 1 (28g)
Calories Per Serving 140 Per Container 290
% Daily Value*
Total Fat 8g 10% 16g 21%
Saturated Fat 4.5g 23% 9g 45%
Trans Fat 0g 0g
Cholesterol <5mg 1% 5mg 2%
Sodium 60mg 3% 120mg 5%
Total Carbohydrate 18g 7% 35g 13%
Dietary Fiber <1g 2% 1g 4%
Total Sugars 13g 27g
Incl. Added Sugars 12g 24% 24g 48%
Protein 2g 3g
Vitamin D 0.3mcg 2% 0.6mcg 4%
Calcium 80mg 6% 170mg 15%
Iron 0.2mg 2% 0.5mg 2%
Potassium 850mg 20% 1700mg 35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
ALLERGENS: Milk, wheat, soy
INGREDIENTS: Milk Enrobed Oreo (Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin [An Emulsifier], Vanillin [Artificial Flavor]), Oreo Cookie (Sugar, Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], High Oleic Canola Oil and/or Palm Oil and/or Soybean Oil, Cocoa [Processed With Alkali], High Fructose Corn Syrup, Cornstarch, Leavening (Baking Soda and/or Calcium Phosphate), Salt, Soy Lecithin, Vanillin, Chocolate)), Coating Wafer Mix Light Pink (White Coating Wafers (Sugar, Vegetable Oil [Palm Kernel Oil, Hydrogenated Palm Kernel and Cottonseed Oils], Nonfat Dry Milk, Milk, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, Salt, Artificial Flavor), Sugar, Vegetable Oil (Palm Kernel Oil, Hydrogenated Palm Kernel and Cottonseed Oils), Nonfat Dry Milk, Milk, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, Red 3, and Artificial Flavor, Red Coating Wafers (Sugar, Vegetable Oil [Palm Kernel Oil, Hydrogenated Palm Kernel and Cottonseed Oils], Nonfat Dry Milk, Milk, Glyceryl Lacto Esters of Fatty Acids, Red 40 Lake, Soy Lecithin, Salt, and Artificial Flavor)), White Coating Wafers (Sugar, Vegetable Oil [Palm Kernel Oil, Hydrogenated Palm Kernel and Cottonseed Oils], Nonfat Dry Milk, Milk, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, Salt, Artificial Flavor)

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